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Fusilli Ragù

Whole grain fusilli paired with colourful carrots, kale and black olives. Submerged in an aromatic ragù sauce of red lentils, tomato and rosemary. A full-bodied dish with comforting aromas featuring our first whole grain pasta!

13,95CHF
/ 450g
31,00CHF / Kg Including VAT, Including shipping

About the product

VeganLow sugarLow fatNo added sugarSource of fibreSource of proteinLow in saturated fatsWithout soyWithout garlicWithout cuminWithout corianderNot spicy
carbs70,2
fat13,5
kcal488
protein15

Whole Grain Fusilli

You’ve been asking for whole grain pasta, we deliver! Perfectly al-dente and full of complex carbs, thanks to the unrefined flour.

Red Lentils

We love them not only for their pretty colour: they are a great source of protein and various B-group vitamins.

Black Olives

In addition to containing healthy fats, black olives bring just the right amount of savoury intensity to any meal.

Cooked wholemeal pasta (water, WHOLE GRAIN DURUM WHEAT) (31%), tomatoes (12%), water, cooked red lentils (water, red lentils) (9%), carrots (6%), tomato juice, yellow carrots (5%), CELERY, kale, red onions, black olives (olives, salt), extra virgin olive oil, tomato paste, sultanas (sultanas, sunflower oil), vegetable stock (carrots, onions, leeks, salt, water, extra virgin olive oil), rosemary, salt, rice starch, paprika, caraway, black pepper.

Typical values100gPortion (450g)
Energy (kj/kcal)456/1082052/488
Fat (g)313,5
of which saturated fatty acids (g)0,52,3
Carbohydrates (g)15,670,2
of which sugar (g)3,515,8
Dietary fiber (g)2,511,3
Protein (g)3,515,8
Salt (g)0,582,61

PAN WITH LID (RECOMMENDED):

1
Cook on high heat with 1-2 tbsp. of water for 8 - 10 minutes. Stir frequently.

MICROWAVE:

1
Heat for approx. 7-9 minutes at 800 watts until all the ingredients are cooked. Stir frequently.