Tikka Tacos
(Tikka) Taco Tuesday or not, this delicious recipe is guaranteed to impress your friends on your next dinner date. Super quick to prepare in just two steps. Here is what you need to make it:
Ingredients:
Every. Tikka Masala Bowl, 200 g coconut yogurt, 1 clove of garlic, fresh coriander + mint, salt, pepper, 2 limes ,1 avocado, 6 taco shells, 2 tbsp. pickled jalapeños, Sriracha sauce
For the sour cream, finely chop the garlic and 1 handful of mint and mix into the coconut yogurt. Season to taste with salt, pepper and lime juice. Peel and finely.
Prepare the Tikka Masala bowl in a pan and chop the fresh herbs. Fill the taco shells generously with the Naked Taco bowl, sour cream, avocado and jalapeños. Add Sriracha sauce as needed, garnish with fresh herbs and serve with lime wedges.
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